A STUDY ON THE TOP ORGANIC FOOD COMPANIES IN INDIA

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Mukta Anand
Dr. Sudesh Kumar Srivastava

Abstract

The global arcade notices frequent transfers in the creation and consumption practices, chiefly due to growing environmental awareness and increasing inclination towards safeguarding current choices. There is a balanced move in the direction of the sustainability in many areas alike Energy, housing, clothing agriculture, personal care, tourism etc.  The one known zone is food production sector where the wide usage of fertilizers and pesticides unfavorably impact our atmosphere and it is also impacting the health of the people. So the growth of the organic food sector has taken place. Organic food avoids the usage of pesticides chemicals and hormonal injections. Due to the variety of reasons organic food has developed extensive support, which has unintended stretched in the local as well as global sustainable food market. This writing assembles the important specifics linked to the Indian companies producing organic food as per the list of IMARC report. This editorial also includes the analysis of the operating income of the top companies deal in organic food products.                               

Article Details

How to Cite
Mukta Anand, & Dr. Sudesh Kumar Srivastava. (2026). A STUDY ON THE TOP ORGANIC FOOD COMPANIES IN INDIA. International Journal of Advanced Research and Multidisciplinary Trends (IJARMT), 3(1), 629–631. Retrieved from https://ijarmt.com/index.php/j/article/view/770
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Articles

References

Source: www.crisilratings.com

https://www.imarcgroup.com/indian-organic-food-market