PRO. DIPASHRI V. CHAUDHARI. Wild Edible Mushrooms of Maharashtra: Diversity, Nutritional Potential and Conservation Status. International Journal of Advanced Research and Multidisciplinary Trends (IJARMT), [S. l.], v. 3, n. 3, p. 1121–1126, 2026. Disponível em: https://ijarmt.com/index.php/j/article/view/1307. Acesso em: 1 oct. 2026.